FHKI and Hong Kong Q-Mark Council are thrilled to announce that the “FHKI Q-Mark Low Carbon Restaurant Award 2026” is now officially open for application. This prestigious award not only recognises outstanding commitment to sustainability and low-carbon practices within the restaurant industry, it also sets a new benchmark for the food and beverage sector in Hong Kong.
Registration is now open until 31 July 2026. Awards will be presented at the Q-Mark Award Presentation Ceremony in October 2026, all winners will be entitled a one-year complimentary Q-Carbon certification. Don’t miss out on this opportunity